I love it when a whim turns into something great. I had a few cans of black beans one winter day and felt like making the usual black beans and rice was just not enough. Nope. Not on this particular day. What we needed around here was some soup. Steamy, smokey and flavor packed.
I love mornings. Each one is a new beginning. A fresh start. Another chance to live. And since breakfast is the first meal of the day, it too, has a special place in my heart. I savor days when I have enough time and the right ingredients to make a breakfast dish that is thoroughly satisfying. I’d been craving Huevos Rancheros for a few days. This meal, although big
Yeah, it was delicious. I still have a few slices left (for now). It’s a thin crust pizza topped with black bean paste, red onions, cilantro, tomatoes, chicken and salsa. Of course, we canNOT forget about the cheese, it’s like the glue that holds it all together. Ingredients Pillsbury Thin Crust pizza dough Chicken (cooked and chopped) Mexican blend of shredded cheese Red Onion (sliced)