Eat your veggies! Brussel Sprouts
 
 
Ingredients
  • 2 cups frozen Brussel Sprouts
  • 1 tablespon Olive Oil
  • 1 teaspoon sea salt
  • 1 teaspoon pepper
  • 1 teaspoon red pepper flakes
Instructions
  1. Preheat oven to 350 degrees. Spread the frozen brussels on a cookie sheet and cook for about 10 minutes.
  2. Remove brussels from oven and pour oil over the veggies, rolling them around to make sure they are evenly coated. Then sprinkle with spices, roll again to get them each seasoned. Return to oven and cook for 10-15 minutes until they start to brown slightly.
  3. Devour.
Recipe by Life in Dishes at https://www.lifeindishes.com/eat-your-veggies/